Tendercut Meats are processors and packers of high quality own label and branded meats, specialising in frozen lamb, pork & beef, sourcing the majority of its primal cuts from New Zealand. Tendercut Meats receive the primal meat cuts in a frozen or fresh Lamb state, which are then processed into chops, steaks & joints as required by its customer base.
The company has identified a growth opportunity as being the development of further processed and added value meats. Its aim is to supply these new products across the retail sector.
Tendercut Meats is situated in Chandlers Ford near Southampton. The plant is British Retail Consortium & EC approved, which enables it to supply all UK retailers.